India's ₹90,000 Cr food markethas
No national brand
Until now.

GoMill is India's first structured outside food network - bringing hygiene, speed, and brand trust to the foods Indians already eat every single day.

Invest ₹25L - ₹3Cr
Earn 20 - 35% ROI
Break-even in 18 - 24 months
FOCO: GoMill operates it
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₹90000+ Cr
Unorganized market size
90%
Indians eat outside food daily
0
National branded outside food chains
500+
Outlets in GoMill's rollout plan
Indian street food
The opportunity

India loves outside food.
India doesn't trust it.

Hundreds of millions of Indians eat from roadside stalls daily - but hygiene concerns, inconsistent quality, and zero brand accountability hold the market back. Nobody has fixed this. Yet.

63%
of consumers fear hygiene issues at outside food vendors
52%
worry specifically about reused oil and sourcing quality
48%
feel heavy or unwell after eating outside food regularly
90%
of Indians consume outside food regularly - not a niche
Consumers don't want to stop eating outside food - they just want to trust it.
The GoMill model

Not a restaurant. An outside food engine.

GoMill formalizes the food India already eats with strict systems, smart kiosk formats, and millet forward nutrition built into every item.

Branded hygiene protocol
Standardized recipes
3 - 5 min service flow
Affordable everyday pricing
Millet-forward smart bases
GoMill food truck
Business model

FOCO: you invest,
GoMill operates.

Franchise Owned - Company Operated. You own the asset. GoMill's corporate team manages everything else - from staffing to quality audits to marketing.

1

You own the franchise

The outlet is yours. GoMill handles staffing, operations, procurement, and quality control end-to-end.

2

Guaranteed minimum return

2% minimum guarantee on your investment from day one. Plus 10% of gross revenue as your ongoing share.

3

100% capital protection (MF)

For master franchisees: any unrecouped investment is fully refunded at the end of the 5-year term.

4

Live monitoring & co-funded marketing

ERP, CCTV, central audits, and brand campaigns - all handled. You collect returns, not stress.

Franchise formats

Choose your investment model

Three formats to match your capital, risk profile, and geography - all FOCO operated by GoMill's corporate team.

Food kiosk
Smart Kiosk

100 - 150 sq ft compact format for high-density locations. Lowest capex entry point into the GoMill network.

₹25 Lacs
Tenure5 years
Min. return2% guaranteed
Revenue share10% of gross
5-yr fixed returns₹30 Lacs
Exit value₹12.5 Lacs refund
Break-even18-24 months
Best for: first-time investors, passive income
GoMill Food Truck
Meals-on-Wheels

Mobile food truck (10-14 ft). Covers multiple locations. Higher revenue potential with mobility advantage.

₹35 Lacs
Tenure5 years
Min. return2% guaranteed
Revenue share10% of gross
5-yr fixed returns₹42 Lacs
Exit value₹17.5 Lacs refund
Break-even18 - 24 months
Best for: HNIs, high-footfall areas
Master franchise territory
Master Franchise

Own an entire state territory. Manage sub-franchisees. Multiple revenue streams including franchise fees + revenue share.

₹1Cr - ₹3Cr
Tenure5 years
Min. return1% guaranteed
Revenue share3% of state gross
Franchise fee share50 - 100%
ROI target20 - 35% annually
Capital protection100% refund guarantee
Best for: business groups, HNIs, operators
Returns at a glance

What your investment looks
like over 5 years

Realistic projections based on 130 - 180 daily orders at ₹130-190 average ticket size. All numbers from official GoMill franchise documents.

Break-even period
18-24 mo
Across both kiosk and food truck formats
5-yr returns - kiosk
₹30 Lacs
On a ₹25 Lac investment over 5 years
5-yr returns - food truck
₹42 Lacs
On a ₹35 Lac investment over 5 years
Master franchise ROI
20 - 35%
Annual return on state-level master franchise
Minimum guarantee
2%
Guaranteed minimum return regardless of performance
Monthly revenue / outlet
₹6 - 9L
Based on average daily orders and ticket size
Unit economics

How a single outlet
makes money

Built on high volume, repeat purchases, and a lean cost structure that outperforms traditional QSR formats.

₹130 - 190
Avg. ticket size
130-180
Daily orders
₹6 - 9L
Monthly revenue
Food cost32 - 38%
Labour15 - 18%
Rent (kiosk model)8 - 10%
Gross margin22 - 25%

70% lower rent vs QSR

100-150 sq ft kiosk vs. 500-1,500 sq ft QSR outlet. Same food, drastically lower overhead.

Central procurement advantage

Bulk purchasing and supplier lock-in across the network keeps food costs predictable and low.

Pre-measured ingredient kits

Zero waste, consistent portions, faster assembly. Better margins, every shift.

Daily repeat demand - no seasonality

Outside food is a daily habit, not a discretionary purchase. Revenue is predictable.

Indian food
Why invest in GoMill

Six reasons investors
are choosing this now

✓

First-mover advantage in a ₹90,000+ Cr market

No national outside food brand exists. GoMill is building the category from scratch.

✓

Guaranteed minimum return from day one

2% minimum guarantee protects your downside regardless of outlet performance.

✓

No food experience needed - fully managed

GoMill's corporate team handles operations. You just own the asset and collect returns.

✓

Millet-smart positioning - a national tailwind

Aligned with India's growing health awareness and the government's millet promotion push.

✓

Low capex. High volume. Multiple units possible.

Own 3 kiosks for the price of one QSR outlet. Scale your returns without scaling your work.

✓

Recession-resistant, daily-demand business

Outside food is not luxury spend. It's a daily routine - consistent through all market cycles.

How it works

From inquiry to inauguration
in ~75 days

A structured, supported onboarding journey - GoMill handles the heavy lifting at every step.

Day 1
1

Investment token

Pay a minimum 10% token to initiate the process and lock your territory.

Day 3 - 5
2

LOI & agreement

Letter of intent signed by Day 3. Agreement finalized with background checks by Day 5.

Day 5 - 7
3

90% payment & GTM survey

Remaining investment cleared. GoMill team conducts local market survey for your area.

Day 7 - 45
4

Property & civil work

Location sourced and finalized. Civil work, design rendering, and license applications begin.

Day 45 - 65
5

Setup & training

Fixtures, equipment, kitchen installed. Staff trained. Swiggy/Zomato onboarding in parallel.

Day 75
6

Grand inauguration & go live

Dry run at Day 66 - 70. Full launch and operations by Day 75. You're now earning.

Limited territories available

Be part of India's next
500+ outlet food revolution

Territories are allocated state by state. If you're serious about owning a scalable, low - effort food business this is the moment to act.

Apply for franchise now →
Get started

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